5

Thermogelation of methylcellulose. Part I: molecular structures and processes

Year:
1993
Language:
english
File:
PDF, 1.04 MB
english, 1993
9

Fracture Toughness of Additively Manufactured Carbon Fiber Reinforced Composites

Year:
2018
Language:
english
File:
PDF, 3.38 MB
english, 2018
17

Polysaccharide substitutes for gluten in non-wheat bread

Year:
1994
Language:
english
File:
PDF, 719 KB
english, 1994
44

Processing and characterization of carbon-carbon nanofiber composites

Year:
2006
Language:
english
File:
PDF, 7.88 MB
english, 2006
49

Combined use of ispaghula and HPMC to replace or augment gluten in breadmaking

Year:
1994
Language:
english
File:
PDF, 1.61 MB
english, 1994